The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner.

Includes the following food:

Entrees Mountain Chili (1) Mushroom Pilaf with Vegetables (1) Potatoes & Cheddar with Chives (1) Santa Fe Black Beans & Rice (1) Soups Alpine Minestrone Soup (1) Breakfast 5-Grain Fruit & Nut Instant Cereal (1) Blueberry Honey Granola with Milk (1) Granola, Fat Free (1) Dairy/Eggs Cheddar Cheese Powder (1) Instant, Nonfat, Dry Milk Powder (6) Vegetables Carrots, Diced, Dehydrated (1) Corn, Sweet, Freeze Dried (1) Onions, Chopped, Dehydrated (1) Peas, Freeze-Dried (1) Potatoes, Diced, Dehydrated (1) Potatoes, Mashed Instant (1) Vegetable Mix (1) Snacks Cheese Spread - 1.5 ounce pouches (2) Peanut Butter-pouches 1.5 ounce each (2) Pilot Bread Crackers (per cracker) (4)

Fruits/Desserts Apple Almond Crisp (1) Apple Flakes, Unsulfured (1) Apples, Diced, Dehydrated (1) Date Pieces (1) Beans/Grains/Peas Cornmeal (3) Couscous, Pre-Cooked (1) Lentils (3) Lentils, Dehydrated (1) Macaroni, Vegetable, Instant (1) Oats, Rolled, regular (3) Pearled Barley (3) Pinto Beans (3) Pinto Beans, Dehydrated (1) Rice, White, Cooked, Instant (1) Rice, White, Long (4) Split Peas, Green (3) Textured Vegetable Protein (TVP) (1) Wheat, Hard (9) Other Honey, Pure (2) Sea Salt (1)